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Food list

So the goal is to use up all of my perishables by mid-day Thursday

What I have

Produce
1 plum
2 tomato
6ish new potatoes
portion of spring mix (salad greens)
collard greens
1 zucchini
broccoli stems

opened jar of salsa
1/2 jar pasta sauce
1 qt orange juice

Meat
thai roasted beef (enough for two salads)
chicken/duck stock (not used – boiled, though, so it should last another week)

Dairy
whole milk (just enough for 1 more bowl of cereal)
half pint heavy cream (unopened)

What I should do with it
Okay, so two salads are a given.

I think I should make soup, but it has just been too hot to consider it. And I don’t feel like a minestrone (bunch of vegetables just glommed together with a can of tomatoes and a starch)-type soup. Maybe something with beans. Or cream. Or something. I am not inspired.

So I’ve got potatoes to do away with. And a little bit of a diet (though I did make tasty mashed potatoes with full fat dairy products and collard greens (is it still colcannon if you add dairy products?) the other day with no problems in diet land.

Oh, and spaghetti sauce. Last time I made pasta, I threw in all kinds of veggies (including broccoli), so maybe I’ll save that as the Wednesday night dinner that cleans out the last of the fridge.

Meh.

food list

Food I have
Produce
beets w/ greens
broccoli
3 small zucchini (hopefully still good)
1 larger zucchini
spring mix lettuce
2 limes
string beans (maybe still good)
grilled onions and other vegetables (from BBQ)
2 tomatoes
carrots
I want to buy some fruit

bread
pitas

dairy
1 quart whole milk
1/2 quart 1% milk
1/2 pint heavy cream
opened pint sour cream
a lot of tzatziki sauce

meat
beef roast (needs to be cut up into meal-sized portions, some frozen)
2 strips grilled beef (from BBQ)
1 cup fowl chili left
1/2 cooked chicken breast

What/when I shall eat
Friday, May 23rd
leaving work at 2pm
reheat last of soup.
set up to make more stock
wash dishes
start season 3 of Slings & Arrows
make a salad with the roasted onions and stuff and a third of the grilled beef.
Also, slice the beef roast into portions and freeze.
4pm – Hatha Yoga?

Saturday, May 24th
11am volunteer at Mazzoni Center (1201 Chestnut) to prep for trans health conference
lunch – salad with the 1/2 chicken? salad with roast beef and string beans?
4pm-6:30pm – West Philly Art Rising Showcase @ Studio34 – $5
quick dinner? (wee zucchinis?) Dahlak?
8-11pm – Music Showcase @ Studio34 – no fee mentioned

Sunday, May 25th
12:40 Massage – 7th & Market
Make soup
roast vegetables: beets, carrots, large zucchini (to east separately or put in soup)
*make pita chips

Monday, May 26th
9am – pilates
breakfast
noon-5pm work
5-7pm – party at [redacted]’s – potluck? Maybe I’ll make pita chips* and take the rest of the tzatziki
7pm – yoga class (will probably skip)

Tuesday, May 27th
8:30 pilates?
if not, go to gym and work on arms
1-9 work
have I used the baby zucchini yet? If not, throw together any remaining meat and make a stir fry.

In the dysfunctional food vein

If I make it through the night without devouring the cheese dip (even a little bit), I get blackberries with real sugar and milk for breakfast.

ETA: Did not eat more cheese dip. Had blackberries for breakfast. Harrumph – next time it’s with heavy cream! Cheese dip and tortilla chips are now safely located at work where people who are not me will eat them.

ETAA: Gad! I got into work at 8am! (I’m supposed to be in at 9am, but I thought I’d sneak in before the rain starting coming down.) And the whole rest of the week will be morning hours, too.

Binging and purging

Binging (yeah, I, too, thought I was joking when I came up with the post title – but I’m running with it)

So the first week I started Weight Watchers was crazy! I had a lot of fun and went out to eat (fairly indulgently) every single night. But I only gained the ~4 pounds I had lost due to starting physical therapy, so I just chalked it up to picking the wrong week to quit sniffing glue.

This week, however, I have been mostly good… aside from the wee gathering I had at my friend’s place that was populated almost completely by people who love to share food… and aside from the extravaganza of finely grilled MEAT (and many excellent side dishes)… Okay, so there was a bit on binging, but it was *awesome*! [redacted] is not only excellent at providing her guests with tasty meat, but he also looks good doing it.

Purging (still running with it – sorry)

I have been exercising like crazy this week! And liking it!

So last Wednesday at physical therapy, I did my 10 minutes on the elliptical. For the past couple weeks, I have found a nice even pace that I can maintain the whole way through (which is better at the elliptical than I ever thought I’d be); the machine says this pace is 8.4mph (13.52kph). YAY! Oh, yeah, also last Wednesday, my usual person came to me and said, “So is it all right if I let a student run your workout since she’s bored?” And I was very agreeable since I was hoping for something a little more challenging – and boy did I get it. While I had once asked about standing on a squishy thing (umm… the physical therapy is for my knee and not only is balancing a good skill to have, but also it builds up the muscles around the knee that start doing some of the work of keeping the knee aligned that the stuff I damaged did) and had been humored for the one session – but this time the woman had me stand on a squishy thing while throwing and catching a ball. Also she had me stick my leg out to the side while using an elastic.

So Thursday… I did not take the day off. Well, I did take the day off work (since I was meeting my mother and other people from my old neighborhood for lunch at Buca di Beppo – Hmmm… maybe that should have gone in the binging section, too), and to make up for all that free time, I decided to check out the new yoga place near me: (Studio 34. After you get up the treacherous flight of stairs at the entryway, the site is gorgeous – two classroom studios (large and medium), many small rooms for community massage/acupuncture/reiki/pilates workers to rent out for individual sessions, a large public sitting/dais space with plush cushy couches, and a wee little library space! So I took a pilates class, and while I have woefully inadequate abdominal muscles, I still managed to complete about half the class. And the next day I discovered that I do, indeed, still have lower abdominal muscles. I thought they had been lost completely (I’d been going crunches over this past month or so and not been able to feel them working at all. Now I can – ow :-> ). And, luckily, that day there was only one other woman in the class, and this was her first pilates class since giving birth, so I wasn’t too hopelessly outclassed. I think I can build this into my schedule twice a week for the future.

And then I’d thought about going back for a 5:45 beginning yoga class that same day, but I was feeling a little sleepy after the drive back from lunch, so I didn’t manage to get out of the house in time.

I did, however, manage to make it to the 7:30pm Belly Dancing class. The woman teaching the class is rather impressive, and I hope I manage to find a way to take more classes with her. She has a foreign view of belly dancing, so she is all about small movements working very particular muscles in a certain way – and it does really make a difference. Even the posture is different. Of course it also helps (and makes things a little bit more brutal) that she has a strong background in yoga. I was definitely also feeling those muscles in a way I haven’t from belly dancing before. Sadly, I don’t think I’ll be able to remember much from the two classes total that I’ll be able to schedule.

So that was Thursday,

Then Friday I had more physical therapy – at the new intensity level. It was only after I finished the step section that my therapist told me that the other therapists were talking while I was doing it because they’d never had anyone use *four* levels before. And my nice steady speed on the elliptical magically went up to 12.3 mph, but I must have been reading the display wrong – or it was broken. I’m still waver between wavering at the end of 10 minutes and feeling like I could push on through to 15.

And then this morning I went to my second pilates class. There were more expert people there, but I was able to do just as much as the first time, and I can definitely see where these are exercises that make sense and will benefit me. Hopefully, I’ll keep it up. You don’t have to make a commitment to a series of classes, either – you just pay $10 per class on a drop in basis – and pilates is available most mornings at a very workable time.

And then an hour later, I went to physical therapy. Mostly, it went very well, but it took a while to build up to balancing on the squishy pad.

*whew*

So here’s what that means in Weight Watcher’s land: you gradually work up to *blah blah proprietary information* 28 points. I earned an insane 45 points – and I’m not sure I counted everything.